Don Tai (Canada) Blog

Miyakonojo Commercial and Agricultural High Schools, Miyazaki Ken, Kyushu, Japan

For a year I taught English at the Miyakonojo Commerical High School, and Miyakonojo Agricultural High School, Miyakonojo, Miyazaki Ken, Kyushu, Japan, with the JET program. Kuyshu is the second largest and most southerly of Japan’s four main islands. Having a minor in East Asian Studies, China and Japan, it was an interesting time for me to learn first hand what I had read in university text books. Living in a foreign country for an extended period of time immerses you into the culture and gives you invaluable first hand experiences.

Yangrou chuanr, mutton kebobs, Chinese street meat

It takes very little for me to have flashbacks of eating street meat in places I’ve lived or visited, namely China, HK and Japan. The mere whiff of an exotic spice can easily send me off to places past, transforming me from here to where I’ve been. I literally lose track of what I am doing and will walk off to chase a scent down. Now that I live in Toronto, Canada, where multiculturalism has evolved to mind expanding lengths, I become easily impatient with our city politicians as they dither about what is acceptable street food offerings to Torontonians. Here’s a novel idea: Let anyone offer food on the street and let the general public decide what they want to eat. Make it easy to get a licenses, enforce strict health rules, and punish those that are unclean. That, however, would be too easy.

Overwhelming is an understatement when I describe available news on the Internet. Just get on Google’s news section and search for something. If it is anything remotely general, mountains of pages of links will topple out of your monitor and cascade onto your head like a pile of bricks. You then grit your teeth and dig your way out.